Me, Smitha Sajin, a house-wife with an inborn interest in cake decoration and cooking, finally decided to follow my passion. And there, Aadi’s Bake Point had a start.

Initially, I used to make cakes for my own family functions and tasting my cakes, other family members supported me, and encouraged me a lot. I got some initial bookings from my family members and then my neighbors who also started ordering cakes for their varying family functions and celebrations ranging from birthdays, weddings, baptism, holy communion, and more.

Supported by my husband and family members, I decided to experiment on new dishes and flavors in cakes and they were really appreciated by all.